Tea & Etiquette: Taking Tea for Business and Pleasure

Tea & Etiquette: Taking Tea for Business and Pleasure

Editorial Reviews
Book Description
Afternoon tea is one of the fastest-growing trends in America. Hotels, country inns, and tearooms are reviving this most relaxing repast. The customs and courtesies associated with serving tea are new to many Americans eager to use tea as an alternative to the business lunch or dinner, or as a social event. This book, written by one of America's foremost authorities on etiquette and protocol, is a fanciful, but correct, guide to the pleasures of tea at home and for />business purposes.

About the Author
Dorothea Johnson is the founder and director of the Protocol School of Washington, the nation's leading etiquette and protocol firm. Based in the Washington, DC, area since 1971, she has presented her etiquette and protocol programs to more than 50,000 individuals representing business, government, education and entertainment who have been counseled privately and in groups. --This text refers to an out of print or unavailable edition of this title.

Tea & Etiquette: Taking Tea for Business and Pleasure,Dorothea Johnson,James Norwood Pratt,Capital Books (VA),1892123355,Advertising & Promotion,Business & Economics,Business / Economics / Finance,Business Etiquette,Business/Economics,Courses & Dishes - Brunch,General

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